A refrigerated preparation bench or makeline is a great way to quickly and efficiently prepare food in a commercial kitchen and is ideal if your prep area is visible to customers, and this KoldTech Makeline with no top is an ideal choice.
Pizzerias are very busy places, with large volumes of pizzas going through the ovens. Freshness and hygiene is absolutely key during food prep ahead of time and all long make shifts often require ingredients to keep at specific temperatures for a safe and acceptable end product.
The Stoddart ’Vertical Coil’ Pizza Preparation unit has been a design Stoddart & CSS collaboration to specifically meet the rigorous requirements of the Domino’s Pizza environment, to have ready to use ingredients kept at their specific food safety required temperatures. Featuring readily available backup ingredients in the refrigerated storage below. The perfect preparation bench for any pizzeria or restaurant.
This model features two separate sets of hinges, giving you the opportunity to configure the makeline to more suit your application. Offering the opportunity to have one s/steel and one blue board side-by-side. Pictured below.
To complete the makeline, you will need to also purchase a set of either of the configurations,
Each of these are designed for food waste capture and ease of cleaning.
Stoddart is one of Australia’s leading stainless steel fabrication specialists, metal fabrication manufacturers, commercial food service equipment fabricators and distributor of major reliable brands for the food service, Architecture & building industries.
Pizza Make up Fridge Mobile
2450 mm long incl. 500mm wide service compartment
3 block S/S doors & 4 x 75mm high castors
1 tier plastic coated shelving per door
Sandwich well full length to suit 13 x 1/3 pans
Self contained refrigeration & cross fin coil
25mm S/S tube tray rack, full length with 3 slide out crumb trays